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Earth Day
April 22, 2019 @ 11:00 am - 2:00 pm
A little goes a long way.
A little animal product, whether meat, fish, dairy, or egg, can go a long way towards making a meal feel substantial and satisfying.
A little positive change in the direction of consuming plant-based eating can go a long way as well.
This Earth Day, join us for in SODO Kitchen. We’re featuring delicious plant-forward entrees, showcasing the Impossible Burger and our Imperfectly Delicious Produce, and offering complimentary low-carbon non-dairy Full-Tilt Ice Cream Bars.